This past Saturday our Cellar Master, Tanner (of course with Lady as his sidesick), sampled our 2024 Bernier-Sibary Vineyard Zinfandel straight from the barrel at this fun event! We paired the zinfandel with some sweet & tangy meatballs, which really showcased the complexity & texture of this wine so well.

Jane & Scott Sibary partnered their Dry Creek Valley hillside property with legendary grower Paul Bernier. With Paul at the grower’s helm, he has created a most unique site where he and the Sibary’s grow organically farmed zinfandel intermixed with Petite Sirah, Carignane, and Mataro that all help to make up our field blend. We buy about 2 acres of their grapes that we use to create a wine that is definably Zinfandel, but with the added nuances that the other varietals offer.